Impacts of community-based fish culture in seasonal floodplains on income, food security and employment in Bangladesh
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This paper examines the impact of community based fish culture in seasonal floodplains on fish production, consumption, income, and food security of the participating households in Bangladesh. An analysis was performed using a randomly selected 46 % of the households from the three project and control floodplains; data were collected using longitudinal surveys on a seasonally, quarterly and monthly basis for the years 2007, 2008 and 2009. Fish production, income and food security of the participating households was improved due to the adoption of an equitable and inclusive multi-stakeholder approach introduced by the project. Average fish production increased from 124 kg/ha/yr. to 464 kg/ha/yr. The introduced community-based fish culture approach generated 3.74 times more fish income for households in the project sites in comparison to the control sites. Per capita monthly fish consumption increased from 1.26 kg to 2.31 kg in the project sites, which was 32 % higher than the control sites. Project implementation reduced the vulnerability of local beneficiaries, particularly of the landless and poor fishermen, by creating additional fishing opportunity for up to 6 months of the year. Promotion of the community based fish culture in seasonal floodplains may thus be useful in bringing about positive changes in the overall floodplain productivity and livelihood gains for the poor people of Bangladesh.
CitationHaque, A. B. M. M., & Dey, M. M. (2017). Impacts of community-based fish culture in seasonal floodplains on income, food security and employment in Bangladesh. Food Security,(9), pp. 25-38.
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