Usual Dietary Intake of Children Ages 2-5 Years in a Community at High Risk for Obesity: Comparison to Age-Matched NHANES Data, 2009-2012

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dc.contributor.advisorCrixell, Sylvia H.
dc.contributor.authorMarkides, Brittany R.
dc.contributor.committeeMemberBiediger-Friedman, Lesli
dc.contributor.committeeMemberFriedman, BJ
dc.date.accessioned2018-08-13T20:36:21Z
dc.date.available2018-08-13T20:36:21Z
dc.date.issued2016-05
dc.description.abstractNo abstract prepared.
dc.description.departmentFamily and Consumer Sciences
dc.formatText
dc.format.extent76 pages
dc.format.medium1 file (.pdf)
dc.identifier.citationMarkides, B. R. (2016). <i>Usual dietary intake of children ages 2-5 years in a community at high risk for obesity: Comparison to age-matched NHANES data, 2009-2012</i> (Unpublished thesis). Texas State University, San Marcos, Texas.
dc.identifier.urihttps://hdl.handle.net/10877/7489
dc.language.isoen
dc.subjectNutrition
dc.subjectChild nutrition
dc.subjectUsual dietary intake
dc.subjectNational Cancer Institute Method
dc.subjectNCI Method
dc.subjectChildhood obesity
dc.subjectHays County
dc.titleUsual Dietary Intake of Children Ages 2-5 Years in a Community at High Risk for Obesity: Comparison to Age-Matched NHANES Data, 2009-2012
dc.typeThesis
thesis.degree.departmentFamily and Consumer Science
thesis.degree.disciplineHuman Nutrition
thesis.degree.grantorTexas State University
thesis.degree.levelMasters
thesis.degree.nameMaster of Science

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