History of the Use of Business Franchising in the American Soft Drink Industry

dc.contributor.advisorde la Teja, Jesus F.
dc.contributor.authorGarman, Wayne Edward
dc.contributor.committeeMemberBrennan, Mary
dc.contributor.committeeMemberHelgeson, Jeff
dc.date.accessioned2017-01-10T17:54:29Z
dc.date.available2017-01-10T17:54:29Z
dc.date.issued2016-12
dc.description.abstractNo abstract prepared.
dc.description.departmentHistory
dc.formatText
dc.format.extent104 pages
dc.format.medium1 file (.pdf)
dc.identifier.citationGarman, W. E. (2016). <i>History of the use of business franchising in the American soft drink industry</i> (Unpublished thesis). Texas State University, San Marcos, Texas.
dc.identifier.urihttps://hdl.handle.net/10877/6429
dc.language.isoen
dc.subjectFranchise
dc.subjectBottler
dc.subjectMinges
dc.subjectDublin Dr. Pepper
dc.subjectDublin Bottling Works
dc.subjectSoft drink
dc.subject.lcshFranchises (Retail trade)en_US
dc.subject.lcshSoft drink industry--United Statesen_US
dc.subject.lcshSoft drink industry--Texas--Dublin--Historyen_US
dc.subject.lcshSoft drink industry--North Carolina--Historyen_US
dc.titleHistory of the Use of Business Franchising in the American Soft Drink Industry
dc.typeThesis
thesis.degree.departmentHistory
thesis.degree.disciplineHistory
thesis.degree.grantorTexas State University
thesis.degree.levelMasters
thesis.degree.nameMaster of Arts

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