In Vivo Neuroprotective Effects of Cinnamon Bioactive Compounds in C. elegans and D. melanogaster
dc.contributor.advisor | Vattem, Dhiraj A. | |
dc.contributor.author | Stavinoha, Rebecca C. | |
dc.contributor.committeeMember | Correia, Roberta | |
dc.contributor.committeeMember | Apostolidis, Emmanouil | |
dc.date.accessioned | 2019-11-12T14:28:48Z | |
dc.date.available | 2019-11-12T14:28:48Z | |
dc.date.issued | 2015-08 | |
dc.description.abstract | No abstract prepared. | |
dc.description.department | Family and Consumer Sciences | |
dc.format | Text | |
dc.format.extent | 128 pages | |
dc.format.medium | 1 file (.pdf) | |
dc.identifier.citation | Stavinoha, R. C. (2015). <i>In vivo neuroprotective effects of cinnamon bioactive compounds in C. elegans and D. melanogaster</i> (Unpublished thesis). Texas State University, San Marcos, Texas. | |
dc.identifier.uri | https://hdl.handle.net/10877/8766 | |
dc.language.iso | en | |
dc.subject | Cinnamon | |
dc.subject | Neurodegeneration | |
dc.title | In Vivo Neuroprotective Effects of Cinnamon Bioactive Compounds in C. elegans and D. melanogaster | |
dc.type | Thesis | |
thesis.degree.department | Family and Consumer Science | |
thesis.degree.discipline | Human Nutrition | |
thesis.degree.grantor | Texas State University | |
thesis.degree.level | Masters | |
thesis.degree.name | Master of Science |