Follow-Up Survey and Data Analysis for the Best Food for Families, Infants, and Toddlers (Best Food FITS) Restaurant Intervention in San Marcos, TX

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dc.contributor.advisorCrixell, Sylvia
dc.contributor.authorFisher, Deborah Torrey
dc.contributor.committeeMemberFriedman, B. J.
dc.contributor.committeeMemberBiediger-Friedman, Lesli
dc.date.accessioned2017-09-28T18:16:27Z
dc.date.available2017-09-28T18:16:27Z
dc.date.issued2014-12
dc.description.abstractNo abstract prepared.
dc.description.departmentFamily and Consumer Sciences
dc.formatText
dc.format.extent63 pages
dc.format.medium1 file (.pdf)
dc.identifier.citationFisher, D. T. (2014). Follow-up survey and data analysis for the best food for families, infants, and toddlers (Best Food FITS) restaurant intervention in San Marcos, TX (Unpublished thesis). Texas State University, San Marcos, Texas.
dc.identifier.urihttps://hdl.handle.net/10877/6870
dc.language.isoen
dc.subjectchildhood obesity
dc.subjectrestaurant intervention
dc.titleFollow-Up Survey and Data Analysis for the Best Food for Families, Infants, and Toddlers (Best Food FITS) Restaurant Intervention in San Marcos, TX
dc.typeThesis
thesis.degree.departmentFamily and Consumer Science
thesis.degree.disciplineHuman Nutrition
thesis.degree.grantorTexas State University
thesis.degree.levelMasters
thesis.degree.nameMaster of Science

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