In Vivo Modulation of Innate Immunity by Dietary Spices and Herbs

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dc.contributor.advisorVattem, Dhiraj
dc.contributor.authorLester, Christen E.
dc.contributor.committeeMemberMcLean, Robert
dc.contributor.committeeMemberMaitin, Vatsala
dc.date.accessioned2020-06-23T19:04:14Z
dc.date.available2020-06-23T19:04:14Z
dc.date.issued2010-08
dc.description.abstractNo abstract prepared.
dc.description.departmentFamily and Consumer Sciences
dc.formatText
dc.format.extent213 pages
dc.format.medium1 file (.pdf)
dc.identifier.citationLester, C. E. (2010). In vivo modulation of innate immunity by dietary spices and herbs (Unpublished thesis). Texas State University-San Marcos, San Marcos, Texas.
dc.identifier.urihttps://hdl.handle.net/10877/11853
dc.language.isoen
dc.subjectnatural immunity
dc.subjectdietary supplements
dc.subjectspices
dc.subjectherbs
dc.subjecttherapeutic uses
dc.titleIn Vivo Modulation of Innate Immunity by Dietary Spices and Herbs
dc.typeThesis
thesis.degree.departmentFamily and Consumer Science
thesis.degree.grantorTexas State University-San Marcos
thesis.degree.levelMasters
thesis.degree.nameMaster of Science

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